Hello, food bloggers! This is Hillary Reeves, Marketing Manager at Chicory, and we couldn’t be more excited to share that we’ll be sponsoring this inaugural year of Everything Food in Salt Lake City.
Chicory currently works with over 450 publishers, as well as online grocers in order to make recipes shoppable. We’re of the mind that cooking is fun, but chores aren’t. So why not spend more time in the kitchen and less time in the grocery aisle?
Our technology places a “Get Ingredients” button on your recipe card and matches all of the listed ingredients to products in stores. Readers can then populate their shopping list and get ingredients delivered next day.
Watch this video to get an idea of how Chicory works or check out some of these recent blogger recipes, which I love. Look for the “Get Ingredients” button below the ingredient list:
- Half Baked Harvest’s Sriracha Buffalo Cauliflower Bites
- OMG Chocolate Desserts’ Chocolate Peanut Butter Fudge
- Merritt Makes Vegan’s Fig Breakfast Bars
Take a look at our full list of recipe partners here. Maybe you’ll see a blogger friend that you recognize!
As a food blogger myself, it’s important to me that we a value proposition that we hope you find meaningful. From across-the-board compensation (no traffic minimums), to social media shares,
to working with CPG brands (check out this blog post about our newest product, Chicory Peek), we are always exploring ways to help you make the most of your content through more promotions and brand partnerships–stay tuned!
We can’t wait to meet you all this May. In the meantime, chat with us online, visit our blog for helpful blogging tips (this one offers ideas for standing out from the crowd!) and/or reach out via email ([email protected])–we’d love to hear from you.